District Profile
District level data on agriculture, livestock and farming situation (2016-17)
S.N. | Item | Information |
---|---|---|
1 | Major Farming system/enterprise | Rice-Fallow, Rice – Vegetable-Fishery Rice-Vegetable-Animal husbandry Rice-Animal husbandry |
2 | Agro-climatic Zone | VII |
3 | Agro ecological situation | Upland rainfed (Tanr I, II &III) Mid Land Rainfed (Don III) Mid Land Irrigated (Don II) Low Land Rainfed (Don I) |
4 | Soil type | Alfisols-71.4% Entisols-13.4% Incoptisols-12.8% |
5 | Productivity of major 2-3 crops under cereals, pulses, oilseeds, vegetables, fruits and others | * Given below |
6 | Mean yearly temperature, rainfall, humidity of the district | |
7 | Production of major livestock products like milk, egg, meat etc. |
Productivity of major 2-3 crops under cereals, pulses, oilseeds, vegetables, fruits and others
Crop | Area (ha) | Production (q) | Productivity (q/ha) |
---|---|---|---|
Paddy | 1,97,854 | 47,62,310 | 24.07 |
Wheat | 9,000 | 94,500 | 10.50 |
Maize | 8,411 | 95,270 | 11.33 |
Urad | 2,869 | 25,150 | 8.77 |
Moong | 1,080 | 8,000 | 7.41 |
Arhar | 6,796 | 55,560 | 8.18 |
Gram | 6,369 | 46,740 | 7.34 |
Lentil | 2,272 | 15,020 | 6.61 |
Source : DAO, East Singhbhum
Crop | Area (ha) | Production (q) | Productivity (q/ha) |
---|---|---|---|
Tomato | 1,386 | 2,77,200 | 20.00 |
Pea | 1,255 | 8,070 | 6.43 |
Potato | 208 | 18,090 | 8.70 |
Onion | 851 | 1,70,200 | 20.00 |
Brinjal | 1,289 | 2,57,800 | 20.00 |
Cauliflower | 762 | 12192 | 16.00 |
Cabbage | 634 | 10114 | 16.00 |
Chilli | 839 | 1,00,680 | 12.00 |
Bhindi/okra | 2,406 | 3,36,840 | 14.00 |
Mango | 162 | 19,440 | 12.00 |
Guava | 184 | 22,080 | 12.00 |
Lemon | 462 | 46,200 | 10.00 |
Banana | 134 | 26,080 | 20.00 |
Kaju | 5,606 | 4,300 | 1.30 |
Source : District Horticulture Office, East Singhbhum
Mean yearly temperature, rainfall, humidity of the district
Month | Temperature | Humidity % | Rainfall (mm) | Normal Rainfall (mm) |
---|---|---|---|---|
April 17 | Max. : 42.55 Min. : 23.32 |
Max. :71 Min. : 32 |
21.3 | 30.6 |
May 17 | Max. :38.30 Min. : 23.10 |
Max. : 76 Min. : 50 |
134.6 | 62.0 |
June 17 | Max. : 35.30 Min. : 24.67 |
Max. :81 Min. : 66 |
112.6 | 218.8 |
July 17 | Max. : 30.60 Min. : 24.38 |
Max. : 86 Min. : 76 |
189.8 | 301.9 |
August 17 | Max. : 31.25 Min. : 23.82 |
Max. : 89 Min. : 78 |
399.8 | 256.1 |
September 17 | Max. : 31.26 Min. : 24.03 |
Max. : 92 Min. : 78 |
370.7 | 184.4 |
October 17 | Max. :31.47 Min. : 19.61 |
Max. : 88 Min. : 64 |
5.2 | 65.2 |
November 17 | Max. :29.38 Min. : 12.35 |
Max. : 89 Min. : 53 |
0.0 | 16.8 |
December 17 | Max. : 31.8 Min. : 5.7 |
Max. : 87 Min. : 43 |
0.0 | 10.2 |
January 18 | Max. : 27.01 Min. : 8.9 |
Max. : 87 Min. : 52 |
0.0 | 15.7 |
February 18 | Max. : 31.28 Min. : 12.43 |
Max. : 83 Min. : 45 |
0.0 | 13.0 |
March 18 | Max. :34.41 Min. : 16.84 |
Max. : 83 Min. : 44 |
26.0 | 25.0 |
Total | Max. : Min. : |
Max. : Min. : |
1260 |
Source : ZRS, Darisai
Production of major livestock products like milk, egg, meat etc
Livestock | Number 2012-13 |
---|---|
Cow | 340388 |
Buffalo | 19484 |
Goat | 343376 |
Sheep | 70491 |
Pig | 21383 |
Poultry | 940390 |
Duck | 19908 |
Source : District Animal Husbandry Office, East Singhbhum
Livestock | Area (ha) 2013-14 | Production (M. ton) 2013-14 |
---|---|---|
Fish | 10360 | 5850 |
Source : District Fisheries Office, East Singhbhum
Details of operational area / villages (2017-18)
S.N. | Name of Taluk | Name of the Block | Name of the Villages | Major Crops & Enterprises | Major Problems Identified (Crop-wise) | Identified Thrust Areas |
---|---|---|---|---|---|---|
1 | Ghatsila | Ghatsila, Musabani, Jamshedpur, Dhalbhumgarh, Chakulia, Baharagora, Patamda, Potka, Dumaria, Boram, Gurabangha | |
Paddy, Wheat, Arhar, Maize, Cabbage, Cauliflower, Tomato, Cucurbitaceous, Chilli, Brinjal, Bhindi, Potato, Tinda, Capsicum, lentil, linseed, black gram, gram, ground nut, Mustard, duck farming, piggery, fishery, poultry, dairy & goatry. | |
|
Details of village adoption programme :
Name of the villages adopted by PC and SMS in 2017-18 for its development and action plan
Name of Village | Block | Action Taken for Development |
---|---|---|
Chholagora | Ghatsila | Emphasis on crop diversification (Ole), formation of Kisan club and strengthening of SHGs and FLD on Mustard and Tisi |
Rerua | Gurabanda | Promotion of backyard poultry, Kisan club formation in progress, 10 vermi-compost units established in association with ATMA, Promotion of Integrated farming system |
Damudih | Potka | Strengthening of Kisan club and crop cultivation with improved method. |
Naldoha | Dhalbhumgarh | Introduction of improved high yielding variety of Arhar and formation of Kisan Club. |
Kodia | Ghatsila | Formation of SHG and awareness |
Sansad Adarsh Gram Yojona
i) Name of the village under Sansad Adarsha Gram Yojona: Bangurda, Patamda
ii) Contribution of KVK in the programme: Kisan Gosthi, Scientist farmers Interaction and Training programme
Priority thrust areas
S.N. | Thrust area |
---|---|
1 | Need of improved/ high yielding varieties (HYVs) of different crops (Paddy, Maize, Wheat, Oilseeds, Pulses and Horticultural crops). |